Chef Travis Crane and his partner Arabella transformed the restaurant at Ballandean Estate outside Stanthorpe from an Italian eatery into their new passion, The Barrelroom.
Travis is passionate about sourcing locally so guests to The Barrelroom can expect an exceptional array of produce, that Travis proudly says comes from no further than 300 kilometres from the premises.
His love of food is palpable and infectious, so pay the Barrelroom a visit next time you are in the Granite Belt.
354 Sundown Road, Ballandean
07 4684 1326